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DIWAN 7 Spices

DIWAN 7 Spices

Regular price $0.90 USD
Regular price Sale price $0.90 USD
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Diwan 7 Spices is a brand name for the traditional Lebanese "seven spices" blend (known in Arabic as sabaa' baharat), an aromatic, warm, all-purpose seasoning used extensively in Middle Eastern cuisine. 

About the Product
  • Brand: Diwan Foods, a Lebanese company.
  • Form: Typically sold as a fine, ground powder.
  • Packaging: Commonly available in 50g sachets or jars, though larger packs exist.
  • Flavor Profile: The blend is aromatic and warm, not spicy-hot, combining both sweet and earthy notes to add depth to dishes. 

Common Ingredients
The exact recipe for Lebanese 7 spice can vary by brand and household, but a classic blend often includes the following seven spices in varying ratios: 
  • Allspice: The foundational spice that provides a complex flavor profile.
  • Black pepper: Adds a mild, piquant heat and sharpness.
  • Cinnamon: Contributes a sweet, warm aroma that pairs well with meats.
  • Ground cloves: Highly fragrant, offering strong floral notes that are used sparingly to avoid overpowering the blend.
  • Cumin: A signature, earthy spice in Middle Eastern cuisine.
  • Coriander: Provides a mild, slightly citrusy background flavor.
  • Nutmeg: Adds a deep, warm, nutty flavor.
    • Variations might include white pepper, ginger, fenugreek, or cardamom. 

Culinary Uses
This versatile spice blend is used as an everyday seasoning for a wide variety of dishes: 
  • Meats: A popular dry rub or marinade base for chicken, lamb, and beef (e.g., in shawarma or kafta).
  • Grains: Frequently added to rice pilafs and couscous dishes to impart a rich, aromatic flavor.
  • Soups and Stews: Used to add warmth and complexity to savory slow-cooked dishes.
  • Vegetables: Excellent sprinkled over roasted vegetables or potatoes before baking.
  • Other uses: It can also be added to tomato sauces, used as a topping on manakish, or mixed into ground beef for homemade burgers
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